Cooking with Chef

Discover a one-of-a-kind cooking experience with Chef Charlie at The Gardens. Take an exciting dive into the culinary arts with our second Cooking with Chef event of the year. You’ll explore new flavors and detailed dishes at the hand of our RB Chef.

Menu
This month’s Cooking with Chef menu will feature a dry-aged pork chop with a peach honey and bourbon mostarda with a white bean salad.

Price: $45*
*Per person, does not include tax or gratuity

RSVP
The deadline to RSVP is June 16th. Seating is limited and reservations are required. To sign up, please visit the Members website or app. For any additional questions, please email JBurchfield@rumblingbald.com.

This event is for Rumbling Bald Members only.

Cancellation Policy
Please note, our cancellation policy for this dining event will observe a 50% charge if canceled up to 48 hours before the event.

Date, times, and offers are subject to change without notice. Membership discount applies.